Blog

Flour Facts

Flour Processing Plant Engineering, Non Food Installation Projects, Fabrications One of the most important ingredients in the UK, and one that most people consume regularly is flour. A third of the food products that populate our supermarket shelves contain flour. Flour contains a wide variety of essential vitamins and minerals like calcium, iron and fibre. […]

Read more »

Yorkshire Water Low Carbon Commitment

Flour Processing Plant Engineering, Non Food Installation, Fabrications, Health & Safety   Many major players in a variety of industries have expressed their commitment towards carbon reduction, and Yorkshire water has now made its voice heard. Its announced a strategy which aims to reach net zero carbon emissions by 2030. It also means to increase […]

Read more »

The Beauty of Modern Flour Milling

Flour Processing Plant Engineering, Non Food Installation, Fabrications, Health & Safety   Flour is something we have all eaten in one form or another whether it’s as delicious pasta or warm crusty bread. It’s made from wheat grains, comprising the outer layer [or bran], the main body of the grain [or endosperm] and the germ […]

Read more »

A Sustainable Solution

Flour Processing Plant Engineering, Non Food Installation, Fabrications, Health & Safety   Flour is one of the most widely used ingredients throughout the world, bread for instance is eaten by 99.8% of the UK. This is why flour mills are so important nationally, and why the UK Flour Millers exists as an association that supports […]

Read more »

Diversity is the Key to Success

Non Food Installation Cambridge. Fabrications Yorkshire Water, Richmond, Huddersfield, Harrogate, Bradford, Leeds   A mark of any good business is diversification, and Brookshaw Stuart know all about this subject. Originally aimed at the food industry, we decided to apply our talents in a number of other directions. This has benefited our skilled team greatly, as […]

Read more »